Caffè & Co.
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Artisan Coffee Shop, Tea Rooms & Ice Cream Bar

Gain your SCA coffee training at Caffe & Co., and train using the new La Marzocco Linea PB espresso machine and the Victoria Arduino Mythos One Climapro coffee grinder.  Together with lots of other equipment and a wide selection of amazing premium grade coffee beans, we will ensure that you receive the best, most up to date specialty coffee training.

Many people would love to open a coffee shop.  Nature of the business is that it attracts many like mined people who perhaps who may have been made redundant or have decided that the time is right to move on from traditional employment in favour of running your own little business.

“I’d love a nice little coffee shop where I can bake my own cakes, create my own menu, serve wonderful coffee and chat to regulars and most of all I can be my own boss, work whatever hours I like and have time off when with family when I want to”.¬† This is a common way of thinking and whilst much of this is true and achievable, it doesn’t happen without hard work, determination and most importantly ensuring that you are making lots of well informed decisions in the run up to making that decision to ‘take the plunge’.

Here at Caffè & Co. we have been successfully been trading since 2011.  Each year, our business has developed and grown.  We had no previous experience of the catering business but we did have considerable experience in business management, retail and on and offline marketing as well as the love and passion for great coffee.

We invested in the right coffee equipment and with lots of prior coffee¬†knowledge we used this as a starting point. Great coffee is hard to find despite the plethora of ‘coffee shops’ now available.¬† Quite simply, most coffee shops are still serving shockingly poor coffee, and that includes High St. chains.¬† For me it is always a significant gamble as to whether a coffee will be at least¬†drinkable, and more often than not, it isn’t, yet, I still gamble my ¬£2.50-¬£3 in my need for caffeine.

As our customers very quickly complimented our wonderful coffee, it made sense to start to teach others to do the same.  This is why we decided to offer barista training courses and later we expanded to now also offer how to start a coffee shop training courses.

Barista training courses are 4 hours, How to start a coffee shop training courses (including barista training) are 1 and a half days.

If you are planning to open a coffee shop, barista training is essential if you want to ensure that your coffee has the edge over your competitors and if you want to ensure your customers keep coming back for more. If you have no business experience and are planning to open a coffee shop then the How to start a coffee shop training course is also essential.  Indeed, even if you do have some business experience, albeit not in catering, the course is very insightful and is certain to ensure you start on the right track and potentially save a considerable amount of money that you may otherwise waste.  Contact us to enquire or book.

Caffe & Co. provide barista training in Liverpool / barista training courses in Liverpool.  We are based in the historic village of Rainhill on the outskirts of Liverpool.  Actually located 100m from Rainhill railway station (on the direct line between Liverpool and Manchester) and just 1 mile from J7 M62.

We are unique as we are a working coffee shop.  Our coffee is A1 as our regular customers would testify. So first of all, if you can, why not pop in and try our coffee?

Our course is just 4 hours which gives you a great introduction to espresso and milk texturing.  You will be quite surprised at how intricate it actually is to create great espresso!

We also introduce you to latte art.  For more information about our barista training course visit our website now.

 

Caffe & Co. have recently been asked to provide Barista training to level 2 & 3 Catering students at West Cheshire College in Ellesmere Port.

Barista skills / barista training is increasingly becoming recognised as an essential component for catering students, hence it’s recent incorporation into the course.

Many restaurants utilise super automatic espresso machines for their coffee beverages or, where they do use semi / fully automatic machines, more often than not, staff receive minimal or any relevant training on it’s use thus resulting in poor coffee.

‘The Dining Room’ at West Cheshire College¬†is a fine dining restaurant serving outstanding cuisine, and now they are also able to serve outstanding coffee with their recently acquired barista training course from Caffe & Co.

Eating out is an experience that the majority of people partake in, for coffee lovers, the coffee afterwards is part of that experience.  It stands to reason therefore that coffee lovers will typically go to eat where great coffee is also served.  For information on barista training courses whether for domestic pleasure purposes or commercial reasons, contact us now or get more information here.

Location: Caffè & Co. Limited | 8 Dane Court | Rainhill | Prescot | L35 4LU - How To Find Us

© 2011 Caffè & Co. Limited

Blog Conversion By Mark Dicker

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